Cheddar Cheese Recipes
Please try these tested recipes from Wisconsin 724 Reserve Aged CheddarBroccoli and Wisconsin Aged Cheddar Grilled Cheese

Servings: 4 sandwiches
Ingredients:
8 slices sourdough or French bread
4 tablespoons butter, softened
1 1/2 cups broccoli florets, finely chopped
4 ounces cream cheese, softened
3 to 4 tablespoons sweet onion, diced
1/4 teaspoon garlic powder
pinch of salt and pepper
(1) 5 ounce bar of 7 Year- Wisconsin 724 Reserve Aged Cheddar Cheese, crumbled
8 slices sourdough or French bread
4 tablespoons butter, softened
1 1/2 cups broccoli florets, finely chopped
4 ounces cream cheese, softened
3 to 4 tablespoons sweet onion, diced
1/4 teaspoon garlic powder
pinch of salt and pepper
(1) 5 ounce bar of 7 Year- Wisconsin 724 Reserve Aged Cheddar Cheese, crumbled
Cooking Directions:
Spread each slice of bread on one side with butter.
In small bowl, mix broccoli, cream cheese, onion, garlic powder, salt and pepper until combined. Place 4 slices bread on clean, flat surface, buttered-side-down. Spread an even layer of broccoli-cream cheese mixture on each slice; top with shredded Wisconsin Select Aged Cheddar. Top with second slice of bread, buttered-side-up. Press sandwich together.
Heat large nonstick skillet over medium-low heat. Grill sandwiches on both sides until golden brown, about 4 to 6 minutes per side. Remove from heat and let rest about 2 minutes.
Cut in half and serve immediately.
Spread each slice of bread on one side with butter.
In small bowl, mix broccoli, cream cheese, onion, garlic powder, salt and pepper until combined. Place 4 slices bread on clean, flat surface, buttered-side-down. Spread an even layer of broccoli-cream cheese mixture on each slice; top with shredded Wisconsin Select Aged Cheddar. Top with second slice of bread, buttered-side-up. Press sandwich together.
Heat large nonstick skillet over medium-low heat. Grill sandwiches on both sides until golden brown, about 4 to 6 minutes per side. Remove from heat and let rest about 2 minutes.
Cut in half and serve immediately.
Do you have an aged cheddar recipe to share? Please send it to: sales@724WisconsinSelect.com